Michigan's Restaurant Construction Team for Speed & Quality
Michigan’s Fastest Restaurant Contractors for Franchisees, Company-Owned, and Independently-Owned Stores
Restaurant Construction for National Brands and Local Owners
Wolgast built its first restaurant, the Texan in Saginaw, Michigan, more than six decades ago. Today we’re one of the Midwest’s leading restaurant contractors, with more than $125 million in restaurant remodels and new construction completed over the past 10 years. Speed, quality, and competitive pricing keep our customers coming back, project after project.
National franchise brands and independent restaurateurs alike count on our Restaurant Construction Team to save time, control costs, and add value at every stage. From quick service (QSR) and fast casual to casual and fine dining, every project benefits from the same disciplined, systemized approach.
- Thorough preconstruction planning that keeps projects efficient and on schedule from day one
- Flexible delivery methods designed to get your doors open sooner, so revenue starts sooner
- Franchise development expertise to systemize construction for brands ready to expand
- Multi-state reach, with restaurants built across Michigan, Illinois, Indiana, Ohio, Wisconsin, Florida, and South Carolina
- The same level of service on every project, whether it’s a single remodel or a multi-location rollout
7 Brew, Owosso, MI | Architect: Kinetic Design Development | Restaurant Construction
Barrel Back Restaurant New build, Walloon Lake, MI | Architect: Presley Architect, LLC | 11,000 SF | Restaurant Construction
Jimmy John's, Saginaw, MI | Architect: Wolgast Design Group | 1,200 S.F. | Restaurant Construction
McDonald’s New Builds and Remodels, throughout Michigan | Architect: Various | 300+ Locations | Restaurant Construction
Moe's Southwest Grill, Bay City, Michigan | Architect: Wolgast Design Group | 2,000 SF | Restaurant Construction
Starbucks Coffee in Tawas, Michigan | Architect: WD Partners | 2,349 SF | Restaurant Construction
Restore 242 inChesaning, Michigan | Architect: Wolgast Design Group | 11,400 SF | Restaurant Remodel

A Leading Restaurant Contractor for Michigan Restaurateurs
Whether you’re planning a remodel, an expansion, a build-out, or a brand-new restaurant from the ground up, Wolgast’s Restaurant Division delivers the speed, quality, and competitive pricing restaurant owners count on. We can handle design, construction, or both, giving your project one experienced team from start to finish.
Since 1980, we’ve built for national chains, franchisees, and independent concepts alike. Our work includes projects for corporate and franchise owners of McDonald’s, Taco Bell, Tim Hortons, Applebee’s, Bob Evans, A&W, Chick-fil-A, Uno’s, Biggby Coffee, KFC, Panera, and Subway, among many others.
Michigan’s independent restaurants trust us too. You may recognize our work at Zehnder’s Restaurant in Frankenmuth (addition), Stafford’s Pier in Harbor Springs (remodel), Barrel Back Restaurant in Walloon Lake (new construction), North Point Grill & Bar in Kawkawlin (rebuilt after a fire), and Kathleen’s Restaurant at Apple Mountain Resort in Saginaw (design and new build). Whatever your concept, we bring that same expertise to your operation.
We’ve Built a Reputation for Fast Construction
We pride ourselves on the speed and professionalism of our restaurant construction services. We are proud to claim we’ve broken schedule records when building new McDonald’s restaurants, which is no small feat. Besides our record breaking ability to quickly build new stores, our expertise in completing mass restaurant remodels is based on our ability to work within tight time frames, offer necessary manpower to work on multiple locations simultaneously, be flexible to keep stores open if needed, and hold subcontractors accountable to meet an owner’s budget and deadline.

Affiliations
Wolgast is an active member of the Michigan Restaurant and Lodging Association and a regular vendor at their annual trade show. We value the opportunity to meet with Michigan Restaurateurs and staying informed with what is happening in the industry.

